GRAVLAX | LOX
Cooking Method: Curing
Gravlax (cured salmon) is a traditional Norwegian dish made by curing Salmon with salt, sugar & dill. The Norwegians typically served it as an appetizer.
It is similar to the Jewish ‘Lox’ that is served on bagels as a very tasty sandwich.
Aunt Olive’s Hot Chocolate Mix – perfect for gift giving.
Cooking Method: Mixing
I love to make my family and friends homemade gifts for the winter holidays. I find that nothing is better than a homemade gift and it’s also a great way to cut costs. One of my favorite homemade gifts to give during the Christmas season is my own special hot chocolate mix.